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Our Menu Includes
Appetisers & Zensai (Entrée) (below)
Teppan-Yaki Main Course & Sukiyaki House Main Course
Appetisers
Sashimi 9 pcs
$20.50
Beef Sashimi
$25.50
Sliced beef and onion served with lemon garlic flavoured soy sauce
Sushi Assorted 9 pcs
$25.50
Kimizu Ae
$17.00
Tempura Prawn and Avocado marinated in our special blended sweet Vinegar Sauce.
Nan Ban
$15.50
Deep fried white fish and vegetables marinated in a vinegar sauce.
Zensai (Entrée)
Mixed Platter
$12.50 per person
Consisting of Tempura, Yakitori, Kushi-Katsu & Tokyo Oysters
Highly recommended
Ishiyaki
$25.00
Thin slices of beef, chicken and mixed seafood cooked on a hot rock.
Tempura
$15.90
Ocean King Prawns and vegetables dipped in a light batter and deep-fried.
Ikaten
$15.90
Deep Sea Squid and mixed vegetables dipped in light batter and deep-fried.
Kushi-Katsu
$10.50
Cubes of pork fillets with onion on a skewer deep-fried in breadcrumbs.
Yakitori
$10.00
Chicken, barbecued on a skewer, with our special sauce.
Ika-yaki
$15.50
Deep Sea Squid, barbecued on a skewer, with our special sauce.
Very tasty - try this.
Nizakana
$20.50
Sliced white fish, cooked with zucchini, shallots, carrots and bean sprouts in a soy sauce.
Unagi
Seasonal - Please ask the waitress
Smoked eels.
Dengaku
$12.50
Eggplant deep-fried, then grilled with sweet Miso paste.
Agedashi Tofu
$12.50
Deep-fried bean curd served with it's own sauce.
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